1cupLactose-Free, Plain, Low-Fat Kefir(see my discussion above)
1teaspoondried basil
1/2teaspoondried oregano
1/2teaspoonsalt
1/4teaspoonground black pepper
1/2cupcrumbled feta cheese
Instructions
In a medium bowl, whisk together the mayonnaise and garlic-infused oil until combined. Slowly whisk in the kefir until smooth. Stir in the basil, oregano, salt, pepper and feta cheese. Serve. Refrigerate leftovers.