Go Back
Print
Recipe Image
–
+
servings
Smaller
Normal
Larger
Print
Low FODMAP Ketchup
This Low FODMAP Ketchup Recipe is onion-free and garlic-free. Made simply of tomato puree, vinegar, sugar and salt.
Course
Side Dish
Cuisine
American
Keyword
ketchup, low-fodmap friendly, onion-free, tomato
Prep Time
5
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
25
minutes
minutes
Servings
1
cup
Ingredients
1
cup
100% tomato sauce or tomato puree
(unsalted)
½
cup
white vinegar
1/3
cup
sugar
1
teaspoon
salt
Instructions
Combine ingredients in a medium saucepan and bring to a simmer. Continue simmering over low heat until thickened, about 20 minutes, stirring occasionally.