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Cheesy Chicken Bacon Tater Tot Casserole
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Slow Cooker Cheesy Chicken Bacon Tater Tot Casserole

Course Main Course
Cuisine American
Keyword bacon, cheese, chicken, crock pot, potatoes, slow cooker, tater tots
Prep Time 20 minutes
Cook Time 4 hours
Total Time 4 hours 20 minutes
Servings 4 people

Ingredients

  • 1 - 16 oz. bag frozen tater tots (I use Cascadian Farms Spud Puppies)
  • 4 slices bacon, cooked crisp, drained, and crumbled
  • 1 cup shredded Colby-Jack cheese
  • 1 lb. boneless skinless chicken breasts, cubed (uncooked)
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 3/4 cup milk (lactose-free if needed)

Instructions

  • Spray slow cooker with nonstick cooking spray.
  • Layer half of the frozen tater tots on the bottom of the slow cooker. Sprinkle with a third of the bacon crumbles and a third of the cheese.
  • Add diced chicken on top and season with salt and pepper.
  • Sprinkle with a third of the bacon crumbles and a third of the cheese.
  • Add the remainder of the tater tots and sprinkle the remaining third bacon and cheese. Pour the 3/4 cup milk all over top
  • Cook on low for four hours. Serve.