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Low-FODMAP Lemon Pepper Seasoning
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Homemade Lemon Pepper Seasoning

Low-FODMAP, Gluten-Free
Keyword gluten-free, lemon, low-fodmap, pepper, seasoning
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 3 tablespoons

Ingredients

  • 2 tablespoons freshly grated lemon zest (from 3-4 lemons)
  • 1 tablespoon freshly ground black pepper
  • 1 1/2 teaspoons sea salt

Instructions

  • Preheat oven to 250 degrees F.
  • Spread the lemon zest and pepper on a foil-lined baking sheet and bake for 15 to 20 minutes, or until the lemon zest is dried out.
  • Stir in the salt. Transfer and store in an air-tight container for several months.