Low-FODMAP Recipes for Sensitive Bellies
Served with Maple Butter and made with corn meal, pumpkin, and spices, this Low FODMAP Pumpkin Cornbread is gluten-free and gum-free. With the fall season fully arrived, I’ve been thinking a lot about making soups and stews. Growing up we always had cornbread to go with chili. Slathered with maple […]
Low FODMAP Spring Roll Bowls with Tahini Maple Sauce is a gluten-free and vegan recipe. It features all of the ingredients of a Vietnamese spring roll, but without all of the tedious work of rolling. A sweet and tangy sauce rounds out this complete vegan meal. Since spring is finally […]
Here is yet another recipe I made a year ago, but didn’t get around to posting. I was looking for a pork chop recipe that would be good for fall and came across this recipe at Food Done Light: Tahini Yogurt Pork Chops. It was perfect for converting to […]
Low FODMAP Maple Sage Breakfast Sausage is infused with herbs and a light sweetness to accompany the most important meal of the day. I had several reasons for creating this recipe. First, a couple of readers requested that I have a breakfast sausage recipe on my blog. Second, I’ve started […]
Low FODMAP Maple Dill Carrots is an easy side dish that goes well with any main dish. Butter, maple syrup, and dill make carrots delicious! We had my parents up for dinner a few weeks ago and my mom asked me if I had any good carrot recipes. She has […]
Low FODMAP Pumpkin Spice Bars are gluten-free, gum-free, with a dairy-free option. They feature a decadent maple flavored icing. The perfect dessert for your fall pumpkin cravings! I can’t believe I let the whole of October go by without posting anything! It wasn’t that I was super-busy, or that I […]
Low FODMAP Maple Mustard Baked Chicken is made with a mixture of mustard, maple syrup, and herbs and baked in the oven. I’ve been making this chicken recipe a lot lately, mostly because it’s so easy and doesn’t make a big mess in the kitchen. I’m partial to baking my […]
I thought I’d revisit a classic favorite recipe of mine (see the original recipe here). I’ve updated the recipe and taken new photos, since I’m always trying to improve. We eat a lot of salmon, as you can probably tell from my recipe index. This recipe is a good […]
Oats and seeds are baked with maple syrup in this Low FODMAP Maple Toasted Muesli recipe. Soak in milk overnight for a delicious breakfast. Summer has finally decided to present itself here in Minnesota, which means that hot oatmeal no longer sounds very appealing in the morning. I’d much prefer […]
