I’ve been working on this recipe for a while now. It takes a long time for me to work on recipes because I have to wait for us to finish eating what I’ve made before trying something else. There’s only two of us! I came across a recipe for low-carb […]

  It has been so hot lately and I had such a craving for a frozen treat. I took a look at some of the novelty ice cream treats at the store, but couldn’t find anything that met my criteria: all natural, chocolate, and the appropriate serving size. Something under […]

  Slowly but surely, I am converting all of my favorite recipes into gluten-free, belly-friendly recipes. I’m also compiling them to create a cookbook for my own personal use. It’s nothing fancy, just a three-ring binder with my recipes and photos inserted into page protectors. Maybe one of these days I’ll […]

  We were getting dangerously low in chocolate in our house, so I needed to make something. Needed. You see, I allow myself one piece of chocolate per day. Usually it’s my “dessert” at dinner. The caveat is that is has to be dark chocolate. Well, I guess it’s not […]

  Chex Mix can easily be made gluten-free by using Corn and Rice Chex and gluten-free pretzels. What a great snack! One of the dangers of working in a grocery store is always being exposed to food and getting certain cravings for those foods. I’m glad that I work on the […]

  These muffins are delicious with a cup of coffee on a cool morning. In addition to them being gluten-free and grain-free, they are also low in sugar. I’ve had a lot of fun converting my favorite recipes into wheat-free and lower-sugar versions. One of my favorites is Double Chocolate Almond Banana […]